Signature
Pearl Olay
A comforting cup for a bad mood — Frastea subtle-honey black tea layered with milk and chewy pearls. (Source: frastea.com drinks menu)
Ingredients
- 8g Frastea Black Tea
- 60g cooked boba
- 120ml fresh milk
- Ice to fill
Method
- 01
Dose 8g black tea into the portafilter and press BLACK to extract.
- 02
Add cooked boba to the base of the cup.
- 03
Fill with ice to about 80%.
- 04
Pour the fresh extraction, then float the milk to layer.
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